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The global trade of aquatic organisms for home and public aquariums, along with associated equipment…
The global trade of aquatic organisms for home and public aquariums, along with associated equipment…
Part I: Fundamentals of ultrasound This part will cover the main basic principles of ultrasound gene…
Part I: Fundamentals of ultrasound This part will cover the main basic principles of ultrasound gene…
In many Western diets, the role of plants has been reduced in favour of more animal-based products a…
In many Western diets, the role of plants has been reduced in favour of more animal-based products a…
Добавлено
Год выхода: 2018
Язык: Английский
Dates are an important fruit, especially in many African, Middle-Eastern and Asian countries. In rec…
Dates are an important fruit, especially in many African, Middle-Eastern and Asian countries. In rec…
A great need exists for valuable information on factors affecting the quality of animal related prod…
A great need exists for valuable information on factors affecting the quality of animal related prod…
The third edition of this highly popular scientific reference continues to provide a unique approach…
The third edition of this highly popular scientific reference continues to provide a unique approach…
Добавлено
Год выхода: 2018
Язык: Английский
Food safety and quality are key objectives for food scientists and industries all over the world. To…
Food safety and quality are key objectives for food scientists and industries all over the world. To…
Guide to Foodborne Pathogens covers pathogens—bacteria, viruses, and parasites—that are most commonl…
Guide to Foodborne Pathogens covers pathogens—bacteria, viruses, and parasites—that are most commonl…
Brown Trout: Biology, Ecology and Management A comprehensive guide to the most current research, his…
Brown Trout: Biology, Ecology and Management A comprehensive guide to the most current research, his…
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Год выхода: 2018
Язык: Английский
The only up-to-date book on this important technology, Extrusion Processing Technology: Food and Non…
The only up-to-date book on this important technology, Extrusion Processing Technology: Food and Non…
Добавлено
Год выхода: 2018
Язык: Английский
Fluid milk processing is energy intensive, with high financial and energy costs found all along the …
Fluid milk processing is energy intensive, with high financial and energy costs found all along the …
Sea urchins and sea cucumbers are highly sought after delicacies growing in popularity globally. The…
Sea urchins and sea cucumbers are highly sought after delicacies growing in popularity globally. The…
Добавлено
Год выхода: 2018
Язык: Английский
In recent years, the role of plant secondary metabolites as protective constituents in the human die…
In recent years, the role of plant secondary metabolites as protective constituents in the human die…
Food and dairy powders are created by dehydrating perishable produce, such as milk, eggs, fruit and …
Food and dairy powders are created by dehydrating perishable produce, such as milk, eggs, fruit and …
This book is the first to bring together essential information on the application of ozone in food p…
This book is the first to bring together essential information on the application of ozone in food p…
Coffee: Emerging Health Benefits and Disease Prevention presents a comprehensive overview of the rec…
Coffee: Emerging Health Benefits and Disease Prevention presents a comprehensive overview of the rec…
Soft drinks and fruit juices are produced in almost every country in the world and their availabilit…
Soft drinks and fruit juices are produced in almost every country in the world and their availabilit…
Добавлено
Год выхода: 2018
Язык: Английский
Confectionery and chocolate manufacture has been dominated by large-scale industrial processing for …
Confectionery and chocolate manufacture has been dominated by large-scale industrial processing for …
Food Safety and Food Security features articles from the Wiley Handbook of Science and Technology fo…
Food Safety and Food Security features articles from the Wiley Handbook of Science and Technology fo…
The application of biotechnology in the food sciences has led to an increase in food production and …
The application of biotechnology in the food sciences has led to an increase in food production and …
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