Поиск:
Войти
Книги автора: Weibiao Zhou
Сортировка
- сначала новые
- сначала новые
- по рейтингу
- по просмотрам
- по названию
Baking is a process that has been practiced for centuries, and bakery products range in complexity f…
Baking is a process that has been practiced for centuries, and bakery products range in complexity f…
Добавлено
Год выхода: 2018
Язык: Английский
Radio Frequency Identification (RFID) is a key technology in the food industry that facilitates real…
Radio Frequency Identification (RFID) is a key technology in the food industry that facilitates real…
Популярные книги
