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Книги автора: Gary S. Tucker
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Biodeterioration can be defined as the breakdown of food by agents of microbiological origin, either…
Biodeterioration can be defined as the breakdown of food by agents of microbiological origin, either…
Biodeterioration is the breakdown of food by agents of microbiological origin, either directly or in…
Biodeterioration is the breakdown of food by agents of microbiological origin, either directly or in…
[b]ESSENTIALS OF THERMAL PROCESSING[/b] [b]Explore this fully updated new edition of a practical ref…
[b]ESSENTIALS OF THERMAL PROCESSING[/b] [b]Explore this fully updated new edition of a practical ref…
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