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This exciting new book grew out of an international symposium held at FAO, Rome in July 2008, but it…
This exciting new book grew out of an international symposium held at FAO, Rome in July 2008, but it…
Fruits are botanically diverse, perishable, seasonal and predominantly regional in production. They …
Fruits are botanically diverse, perishable, seasonal and predominantly regional in production. They …
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Год выхода: 2018
Язык: Английский
A comprehensive reference for the poultry industry—Volume 1 describes everything from husbandry up t…
A comprehensive reference for the poultry industry—Volume 1 describes everything from husbandry up t…
Добавлено
Год выхода: 2018
Язык: Английский
Novel Plant Bioresources: Applications in Food, Medicine and Cosmetics serves as the definitive sour…
Novel Plant Bioresources: Applications in Food, Medicine and Cosmetics serves as the definitive sour…
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Год выхода: 2018
Язык: Английский
Food proteins and bioactive peptides play a vital role in the growth and development of the body’s s…
Food proteins and bioactive peptides play a vital role in the growth and development of the body’s s…
Analysis of Food Toxins and Toxicants consists of five sections, providing up-to-date descriptions o…
Analysis of Food Toxins and Toxicants consists of five sections, providing up-to-date descriptions o…
This book covers application of food microbiology principles into food preservation and processing. …
This book covers application of food microbiology principles into food preservation and processing. …
Meat inspection, meat hygiene and official control tasks in the slaughterhouse have always been of m…
Meat inspection, meat hygiene and official control tasks in the slaughterhouse have always been of m…
Fermented meat products have been consumed for centuries in many different parts of the world and co…
Fermented meat products have been consumed for centuries in many different parts of the world and co…
This volume presents a wide range of new approaches aimed at improving the safety and quality of foo…
This volume presents a wide range of new approaches aimed at improving the safety and quality of foo…
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Год выхода: 2018
Язык: Английский
This timely book brings readers up to date on the wide range of advances made in fisheries science s…
This timely book brings readers up to date on the wide range of advances made in fisheries science s…
With global inequalities becoming more pronounced, ingredient costs climbing, and global warming a m…
With global inequalities becoming more pronounced, ingredient costs climbing, and global warming a m…
Добавлено
Год выхода: 2018
Язык: Английский
Bioactive compounds play a central role in high-value product development in the chemical industry. …
Bioactive compounds play a central role in high-value product development in the chemical industry. …
Добавлено
Год выхода: 2018
Язык: Английский
The global market for seafood products continues to increase year by year. Food safety consideration…
The global market for seafood products continues to increase year by year. Food safety consideration…
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Год выхода: 2018
Язык: Английский
The first comprehensive review of the current and future effects of climate change on the world’s fi…
The first comprehensive review of the current and future effects of climate change on the world’s fi…
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Год выхода: 2018
Язык: Английский
Milk is nature’s most complete food, and dairy products are considered to be the most nutritious foo…
Milk is nature’s most complete food, and dairy products are considered to be the most nutritious foo…
Baking is a process that has been practiced for centuries, and bakery products range in complexity f…
Baking is a process that has been practiced for centuries, and bakery products range in complexity f…
Since the publication of the first edition of Industrial Chocolate Manufacture and Use in 1988, it h…
Since the publication of the first edition of Industrial Chocolate Manufacture and Use in 1988, it h…
Mineral elements are found in foods and drink of all different types, from drinking water through to…
Mineral elements are found in foods and drink of all different types, from drinking water through to…
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Год выхода: 2018
Язык: Английский
Bio-nanotechnology is the key functional technology of the 21st century. It is a fusion of biology a…
Bio-nanotechnology is the key functional technology of the 21st century. It is a fusion of biology a…
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